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Volume & Issue: Volume 5, Issue 1, November 2020 
Number of Articles: 6
Main Subjects
Biochemsitry 1
Veterinary economics 1
Veterinary epidemiology 2
Veterinary microbiology 1
Microbiological quality of luncheon meat in Beheira governorate markets and restaurants

Pages 1-3

Abdelhamid Abu-Khadra

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Effects of aqueous extract of Aloe vera leaves on performance, hematological and cecal histological parameters in commercial broiler chickens.

Pages 4-10

Rasha Zayed; Hoda Abd-Ellatieff; Wael Goda; Nahed El-shall; Eman Bazh; Hany Ellakany; Abdel-Rahman Abou-Rawash

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Hygienic Studies on Microbial Causes of Abortion in Sheep

Pages 11-13

Mousa Ayoub; Abdelrahman Abu-Rawash; Sabah Ibrahim; Alaa Aragan

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Prevalence of some enteric protozoa in humans in Behera Governorate

Pages 14-17

Mohammad Nossair; Mousa Ayoub; Diaa El-Naggar; Sabah Ibrahim

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The effects of bee pollen on performance and economic efficiency of New Zealand White rabbits reared under high stocking density

Pages 18-23

Mohamed Omar; Fardos Hassan; Marwa El-Shahat

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Protective effect of Nigella sativa oil against hepatotoxicity induced by Emamectine benzoate in rats

Pages 24-27

Doaa Madkour; Sahar Orabi; Reda Korany; Hanem Khalifa

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Damanhour Journal of Veterinary Sciences
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Volume 13 (2025)
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Volume 11 (2023)
Volume 10 (2023)
Volume 9 (2022)
Volume 8 (2022)
Volume 7 (2022)
Volume 6 (2021)
Volume 5 (2020)
Issue 2
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